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Omega-3 Fatty Acids Protect Your Heart

Cardiovascular disease remains the leading cause of death worldwide.  A recent Mayo Clinic study shows that taking 1000-2000mg daily reduces your risk for a fatal heart attack by 35% and a non-fatal attack by 13%.  This study was significant in that it involved over 135,000 people across 40 research studies.  When considering an Omega 3 supplement you want a mix of EPA and DHA fatty acids.  Eating fatty fish, like salmon or mackerel, is a good way to increase your body’s fatty acid levels.  But unless you eat it regularly it’s probably not enough to be heart protective. Caution- make sure you are getting high-quality fish oil!  We recommended Nordic Naturals, Carlsons, and Ayush as a start. 

Aldo A. Bernasconi, et al. “Effect of Omega-3 Dosage on Cardiovascular Outcomes: An Updated Meta-Analysis and Meta-Regression of Interventional Trials.” Mayo Clin Proc. 2021;96(2):304-313.

https://www.mayoclinicproceedings.org/article/S0025-6196(20)30985-X/fulltext